burdock root cut sifted 252180 TongueDepressors Ingredients: Bulgur Wheat

Ingredients: Bulgur Wheat

Cranberry Fruit Concentrate (10:1) 1000 mg ** D-Mannose 300 mg ** Dandelion (root) (Taraxacum Officinale) 50 mg ** Astragalus (root) (Astragalus Membranaceus) 50 mg ** Buchu (leaf) (4:1 PE) (Barosma Crenata) 50 mg ** Uva Ursi (leaf) (4:1 PE) (Arctostaphylos Uva-Ursi) 50 mg ** **Daily Value not established

Servings Per Container 24   Amount Per Serving    Serving  % DV Calories 180      -   Calories from Fat 0      -   Total Fat 0 g 0% Saturated Fat 0 g 0% Trans Fat 0 g   -   Cholesterol 15 mg 5% Sodium 280 mg 12% Potassium 125 mg 4% Total Carbohydrate 39 g 13% Dietary Fiber 0 g 0% Protein 7 g 13% Calcium 51 mg 5% Phosphorus 103 mg 10% Magnesium 45 mg 11% Vitamin C (as Ascorbic Acid) 60 mg 100% Folate (as Folic Acid) 200 mcg 50% Pantothenic Acid (as D-Calcium Pantothenate) 9 mg 92% Thiamin (as Thiamin Hydrochloride) 10 mg 667% Vitamin B12 (as Methylcobalamin) 75 mcg 1250% Riboflavin (as Riboflavin 5-Phosphate) 8 mg 447% Niacin (as niacinamide) 50 mg 250% Sugars (from Isomaltulose

use every other hole

Consisting of nutrient-enriched gel sheet layered on a soft cloth patch

burdock root cut sifted 252180 TongueDepressors Ingredients: Bulgur WheatProduct Description Burdock roots are very fibrous, resulting in soft, stringy, cottony type material when cut. Burdock root can be used to make a pleasant tasting tea. Product Benefits Kosher. Ingredients Supplement FactsServing Size: 1 Tablespoon. Amount Per Serving % Daily Value Total Carbohydrate 2 g <1%* Dietary Fiber 2 g 6% Burdock Cut (Root) 2. 6 g *The % Daily Value (DV) tells how much a nutrient in a serving of food contributes to a daily