Coldline CB52 52" 2 Drawer Stainless Steel Refrigerated Chef Base commercial oven Katy TX 3 Volts 115 Nema Plug

3 Volts 115 Nema Plug 5-15P Hertz 60 Phase 1 Exterior Material Stainless Steel Refrigerant R600a Pans (8) x 1/3 Temperature Range 33 F to 41 F

butcher shops and delis that are looking to standardize their marinating operations

Deep fry a variety of foods with this 30lb commercial countertop electric deep fryer

stainless steel vented divider underthe pans

8" front glass

Coldline CB52 52" 2 Drawer Stainless Steel Refrigerated Chef Base commercial oven Katy TX 3 Volts 115 Nema PlugColdline CB52 52" Two Drawer Refrigerated Chef Base Equipment Stand Store your refrigerated ingredients within arm's reach right under your commercial griddle or char broiler with this heavy duty 52" refrigerated chef base equipment stand with 2 drawers, helping maximize space usage in your kitchen. The Coldline chef base is equipped with heavy duty casters, durable enough for countertop cook equipment sitting on the top of unit. And two front casters