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Alcohol: 13
and citrus fruits
The short maceration and aging in old oak allow both fruit and earth to shine
The cuvée combines directly pressed Bourboulenc with whole-bunch Colombard
toasted bread
Riesling Rot-Murlé Macération - 2022 - Pierre Frick Reynald Héaulé Alcohol: 13A biodynamic Riesling from the Rot Murl vineyard, this wine undergoes maceration and is aged in old barrels for six months. It offers vibrant citrus, almond, and flinty aromas with a crisp, mineral palate. A complex, expressive wine reflecting Alsaces terroir, perfect with seafood or light dishes. Grapes: 100% Riesling Alcoholpercentage: 13% Profile: Complex, flint, citrus, almond, and crisp green apple